DID YOU KNOW?
Americans consume poultry in amazing quantities. We eat nearly 90 pounds of chicken, 17 pounds of turkey, and more than 240 eggs per person per year.
N.C. POULTRY PRODUCTION OPERATIONS
National Chicken Council
North Carolina Department of Agriculture
NC State Extension
International Poultry Expo and International Feed Expo
NC State University College of Engineering Industrial Extension Division
National Turkey Federation
NC State Prestage Department of Poultry Science
NC Agricultural Statistics
For Immediate Release
RALEIGH, NC - 02/11/2019
Contact: Robert L. Ford,
Prestage, New U.S. Poultry & Egg Association Chairman - (PDF 282KB)