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Americans consume poultry in amazing quantities. We eat nearly 90 pounds of chicken, 17 pounds of turkey, and more than 240 eggs per person per year.


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For Immediate Release
RALEIGH, NC - 10/22/2014
Contact: Robert L. Ford,
rlford@ncpoultry.org


2014 North Caroline Poultry Jubilee (photo)


2014 North Caroline Poultry Jubilee

Bob Johnson and Bob Ford at North Caroline Poultry Jubilee

Left: Bob Johnson, House of Raeford President and CEO and board member of the North Carolina Poultry Federation.
Right: Bob Ford, Executive Director of the North Carolina Poultry Federation, who spoke on behalf of the poultry industry at North Caroline Poultry Jubilee.