DID YOU KNOW?


Americans consume poultry in amazing quantities. We eat nearly 90 pounds of chicken, 17 pounds of turkey, and more than 240 eggs per person per year.


N.C. POULTRY PRODUCTION OPERATIONS


Operating Guidelines


LINKS


USPOULTRY


NC Egg

National Chicken Council

North Carolina Department of Agriculture

NC State Extension

International Poultry Expo and International Feed Expo

NC State University College of Engineering Industrial Extension Division

National Turkey Federation

Avian Influenza

Staff Login







 

Welcome!


The North Carolina Poultry Federation has been the voice of the North Carolina poultry industry since 1968.

Serving producers and processors of chicken, turkey and egg products, the Federation provides a united voice for the industry with government, media and the general public.

Our mission is to create a favorable climate for business success for everyone involved in the poultry industry in North Carolina.




2018 Annual Conference Registration is now open!

Please click here to register.

Click here to view the meetings agenda





Poultry and the Hormone Myth





NC Poultry Federation's 2018 Annual Meeting
August 2-3, 2018
Grandover Resort & Conference Center Greensboro, NC




4020 Barrett Drive, Suite 102, Raleigh, NC 27609
Phone: (919) 783-8218